Event Phone: 360-490-2426

We met our minimum registration requirements

Extended Registration Deadline: 5pm October 31st, 2022

This 7 hour IN-PERSON “Centrifugal Pump Components, Maintenance, Operation, & Troubleshooting” workshop focuses on centrifugal pumps, the most common type used in the water and wastewater industries. We will first discuss the parts & components typically found in centrifugal pumps,  and how they work and then explore general operation, maintenance, and troubleshooting.

During this class we will:

• Identify centrifugal pump components common to typical pump configurations found in the water and wastewater industry.
• Discuss materials typically used in pump components.
• Explore typical pump configurations and component locations.
• Explain the basic principles of centrifugal pump operation.
• Discuss pump preventive maintenance and schedules
• Explore predictive maintenance systems and how to employ them in your system
• Investigate how and why centrifugal pumps fail
• Identify corrective actions on failing pumps

This class is part of our “mechanical series” of classes.

Where: IN-PERSON at the Tacoma WWTP, 2201 Portland Avenue, Tacoma, WA (Building R – Visitor Center)

Date: 11/01/2022

Time: 8:00 am to 4:00 pm PT

Instructor: Bret Heath

Fee: $240

WA Department of Health / WA Certification Services Course ID: A3154, 0.7 DW CEUs approved

WA Dept. of Ecology Course ID:  Ecy22-3056, 0.7 WW CEUs approved

Meets professional growth criteria for water & wastewater.

Professional Training Association is actively seeking approval from other states. This class meets professional growth criteria and continuing education requirements for water & wastewater. For those classes that are currently undergoing review by the individual states and have not received official approval yet, please contact us for more information.

Approved for CEUs and/or Training credits in the following states:

For more information on training approval in your state please call: (360)490-2426

Refreshments provided by Professional Training Association.

Meals (breakfast, lunch, & dinner) must be provided by workshop participants.